Sea Salt Heathy Kitchen
Is to make SEA SALT your casual go-to concept, offering and delivering a healthier way to eat for our customers. providing efficient, nutritious, and convenient service.
Sea salt Healthy kitchen was born in 2019 on St Simons Island Georgia.
It is a small cozy restaurant with a natural and clean environment feeling. Sea salt opens for lunch & dinner from 11 am– 8 pm. We are offering a variety of food like protein bowls, Salads, Wraps, smoothie bowls, and much more everything is prepared House with high-quality ingredients, locally sourced, sustainable, organic, and more...
The idea behind this concept is to offer everyone in the community a better nutritional restaurant option, with a nice and friendly environment, with delicious and attractive food, helping the community source their products as local as possible to support the economy of the Area.
The Concept was created by Chef Alan Ramirez & Partner Mayte Cruz owner of Chile peppers island Cantina also Located on St. Simons island (The best Mexican restaurant on St Simons).